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Brewing Guide
Temperature
98°C
Steep Time
30–60 sec
Amount
3–5g / 100ml
CaffeineHigh
Oxidation15%
Pu-erhIn Stock
Yunnan Raw Pu-erh 2019
Юньнань Сирий Пуер 2019
1.0(1)
China · Xishuangbanna, Yunnan
Aroma
Forest floor, camphor, dried fruit
Taste
Complex earthy, smoke, dried plum
Aftertaste
Cooling camphor, long mineral finish
Liquor
Deep amber-orange
A 5-year aged raw (sheng) pu-erh from ancient trees in Xishuangbanna. The natural fermentation has softened the initial bitterness into complex notes of dried fruit, camphor and forest floor.
Tasting Notes
earthycamphorsmokydried fruitmineral
#earthy#camphor#smoky#dried fruit#mineral
380 ₴per 50g
Sensory Metrics
community perceptionBodyno votes
no votes
Light0
Medium0
Full0
Huí Gān (返甘)no votes
no votes
None0
Mild0
Strong0
Finish Durationno votes
no votes
Fleeting0
Short0
Long0
Very Long0
Brewing Forgivenessno votes
no votes
Sensitive0
Balanced0
Forgiving0
Bitternessno votes
no votes
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50
Astringencyno votes
no votes
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Sweetnessno votes
no votes
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Smoothnessno votes
no votes
10
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Aroma Intensityno votes
no votes
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50
Community Reviews (1)
M
Maksym Shtyria
Mar 27, 2026
і мені не нравиться
Вообще вообще!!!!
